Basil green, mozzarella white and ripped tomato red remind me of the flag of Italy and hot summer days in the Mediterranean. Insalata caprese is the ultimate summer dish and my most favorite salad. It is very simple to make but amazingly delicious.
Usually I use *garlic-infused olive oil, which makes this dish lovelier. Do not forget to serve this with lots of slices of toasted Italian bread!
* Please note that garlic-infused olive oil may carry botulin toxin, which is very deadly. There is a lot of information available about the products and how to make garlic-infused olive oil. Make sure garlic-infused olive oil you use is safe!
Wednesday, July 21, 2010
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